Wine and Cheese tasting in NYC include a 2 hr cruise around Manhattan island aboard the 1920s style Motor Yacht Manhattan, 6 wines from small boutique producers, cave aged farmstead and artisan cheeses selected from NYC’s best cheese shops, a tasting sheet detailing each class and the knowledge of an expert in both wine and cheese!
All tastings are hosted on Saturday evenings. Buy online buy tickets here
April 13th –
Wine and Cheese, Sensory Sensation- Tickets Here!
Have you ever wondered how to tell your style of wine and not just pick wines for labels? What is new world vs. old world wine? What does a long finish in a wine mean? What are tannins and what do they taste like? What makes food and wine go together?
Learn how to perfectly pair and evaluate wines and cheeses using smells, texture, visual aids and contrasting/complementary flavor combinations. Walk out ready to taste and smell like a professional!
May 4th –
Springtime in the Garden of France, The Loire Valley-
White, Red, Rose and delicious! The home of Sancerre offers so much more in this lesser known region of France. Cheeses from this region are also a treat! Tangy goat cheeses and other specialties are wonderful additions to pair in this wonderful tasting course!
May 18th-
Southern and Central Italy, Italian Wine and Cheese-
Some of the best Italian cheeses come from Central Italy. Rustic, salty, savory wonders will be expertly paired with 5 wines and a bubbly toast.
June 1-
Picnic Wines and Finds, Easy Cheesy Bites to Pair-
Refreshing finds paired with gourmet Jams, spreads, cheeses, olives and breads. 5 pairings with recipes included.
June 15_
Sparkling Wines of the World, White, Red and Bubbly-
The world of bubbles are about a lot more than just Champagne and Prosecco. Discover French Cremant, Spanish Cava, German Sekt, and Sparkling Shiraz. Cheeses and more will be expertly paired.
June 29th – Summer Reds, for Chilling and Grilling-
Do you crave reds in the Summer but also long for some refreshment? Fear not! There are many chill worthy reds and robust rose wines ready to take on your next BBQ or cheese and meat board. 5 expert pairings will be served along with a bubbly starter.
July 13- Greek wines and Cheesy Mediterranean delights!
Greece is home to many fabulous indigenous white and red wines. Cheeses from Greece are also stellar
What makes these classes any different? Wendy is a certified wine AND cheese expert, as well as chef who has an amazing knack for pairing. In addition, you get a view of NYC’s iconic skyline.
SPECIAL SAVINGS for Sassy Sips readers! Use code WINETEN at https://fareharbor.com/sail-nyc/items/25960 for $10 off per ticket Buy Tickets here!